With a unique and authentic style, inspired by Mediterranean cuisine, the menu offers fresh locally sourced products as well as exclusive products sourced all over the world, creating an explosion of flavours.
Taboo is one of the best seafood and fish restaurants in Tulum, the menu includes products such as giant tiger shrimp, bogavante, organic trout, royale oysters, San Pedro fish, Turbot, Branzino, Calamari, lobster and Alaskan King Crab.
Delivered fresh from the Mediterranean to your table.
ORA KING SALMON
The first and only salmon to reach the highest Green Choice rating from SEAFOOD WATCH. Catalogued as the finest in the world.
SUPER COLOSSAL OCTOPUS
The biggest and longest living species of Octopus. It weighs up to 4kg; only 0.0025% of all Mexico’s octopus production fit in this category.
A selection of steaks of the best quality, based on their marbling score and maturity; grilled over Wood fire to enhance their flavour. Taboo is an official member of the Kobe Beef Federation which allows Taboo to offer Kobe Beef in Tulum, Mexico.
Certified meat from Japan. 100% Tajima Beef. considered the best meat in the world. Refined taste. Delicate texture. Certificate is presented at your table
Exclusive cuts. Imported from Australia. High genetic purity, marbling score A5+. Exquisite flavour. Sporadic availability
USDA Prime Angus Beef. grain fed for 120 days. Hormone free, tender texture and high quality. Certified under a strict inspection
The most authentic Italian pasta, handmade respecting tradition, with sustainable and seasonal ingredients from local producers. You can enjoy home-made pasta as in the best Italian restaurant in Tulum.
A sweet ending, with select artisan desserts with all the flavour of Mediterranean cuisine that you can pair with some of the best Italian coffee in Tulum or a refreshing Carajillo.